Friday, July 28, 2017

Spring Chicken Soup with Barley

April 12, 2010 by  
Filed under Recipes

Spring Chicken Soup with Barley

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Roasted Winter Root Vegetables with Tofu

November 30, 2009 by  
Filed under Recipes

1 Butternut Squash 4 medium to large Beets 1 medium Onion 5 carrots 4 Portabella Mushrooms 1 cups of Green Beans 6 Fingerling Potatoes Tofu (optional) Teaspoon of Tamari Several sprigs of fresh Rosemary and Sage Olive Oil Preheat Oven to 400 Peel and cut Butternut squash into chunks. Peel and chop all other vegetable […]

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